"A gift for sweets"

I produced sweets this year too.

Overall it was summarized by the cacao concept.

First here
Finally the shop opens in the hill of KyotoDandelion Chocolate​"Kameya Yoshinaga", and a collaboration with SOU・SOU
"SO-SU-U CACAO Wasanbon"


You can enjoy three kinds of tastes different in cacao formulation.

Next is here
Kameya Yoshinaga x Dandelion Chocolate
"CACAO Bean Paste Sweet"

Kameya Yoshinaga Ubatama is blended with carefully selected cacao of Dandelion chocolate in an exquisite balance.



"Kameya Yoshinaga's Treasure Pocket"
Three cacao flavors mixed at this time were mixed.

The cacao version is available exclusively through Pre-order orders at SOU・SOU online shop.


Besides, from the lineup made by Kameya Kameya Yoshinaga
Yakimura Japanese sweet shop store friendly to the body Yu Feng Rui

"Grilled cacao" using cacao beans of chocolatier "Dari K" in Kyoto "

Just pour warm milk "chocolat chaud lol"
This year 's zodiac "戌" is laughing.

A collaboration between "Kameya Yoshinaga" yokan and "Dari K" cacao beans.

A piece of Atsushi Akita's patissier, supervised by Satomi Fujita.


How is it. Every one is recommended!


By the way, it seems that the shop of Dandelion · Chocolate's idea slope will be open on March 21.
Details will be announced as soon as it is understood.




See you tomorrow!

-------------------------------------------
At the store at the time of accounting, the "Words of the Day" posted below
I will give you 1 point. (It is presented only 1 point a day)
Please note that Transition daily.
In addition, this will be service only for stores.
Please be advised.

Today's keyword is"Collaboration between Yoshinaga Kameya Yoshinaga and Dandelion Chocolate"

------------------------------------------

Wakabayashi