One day story / Small talks from SOU · SOU Producer Takeshi Wakabayashi
“Green Papaya Enzyme”
Green papaya called the king of enzymes.
"Green Papaya Enzyme"is a fermented food made by fermenting the fruit, skin and seeds of organic green papaya full of enzymes.
Green papaya enzymes, which are resistant to heat, support digestion and absorption and the intestinal environment, and can be expected to have a beautiful skin effect.
This is a special package design for SOU・SOU created to commemorate the 45th anniversary of its creation.
Since it is not a medicine, there is no limit to how much you can take, but it is recommended to take 1-2 sachets a day slowly with saliva without water.
There is no specified timing for before and after meals, but it is recommended to drink before going to bed (or on an empty stomach).
If you can wake up refreshed the next morning, you can think of it as an appropriate amount.
Nakamura ClinicRecommended by Professor NakamuraThank you for doing it.
Please try it for beauty and health!
See you tomorrow!
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[Today's secret word]
"Green Papaya Enzyme"
・ If you say [Today's secret word] at the time of payment at the store, you will receive 1 point.
(It is presented only 1 point a day)
・Please note that the secret word changes every day.
・ The service is available only at our retail shops.
Please be advised.
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- Producer Wakabayashi recently wrote an article
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2 comments
I learned from President Wakabayashi and continued to live a gluten-free lifestyle.
If this Green Papaya Enzyme is recommended by Dr. Nakamura of Nakamura Clinic, it seems to be highly reliable, and it may be just right for intestinal environment support for our family who does not rely on hospitals.
Peter and the Priestess
thank you for your comment.
′′ life that doesn't rely on hospital ′′ is good!
Please try Green Papaya Enzyme too!